Method:

• Cut bananas in half and length ways
• Melt butter in a fry pan and cook bananas until golden brown. Sprinkle some sugar on the bananas if you would prefer a caramelized banana
• Toast waffles until crisp
• Put Waffles onto a lined oven tray and put bananas and marshmallows on top
• Bake in oven at 160 degrees until Marshmallows are soft and toasted
• Arrange on a serving plate and pour maple syrup over the top
• Serve with whipped cream and extra marshmallows and fresh strawberries

Note: Any fruit of choice can be used for this dish.  We also topped our Waffles with sprinkles. Feel free to add chocolate to make it deliciously sinful.